Posts Tagged ‘Sam and Sam Clark’

Restaurant: Morito

There aren’t many places in London where you can get great food that starts from as little as £1. OK, it may be olives, anchovies and onions for £1, but at Morito, even the main dishes—think seared pork fillet, octopus… Continue reading

Prize draw: Three Moro cookbooks

EVENT EXPIRED

If you’ve ever been to Moro or Morito restaurants, or even better had the pleasure of tasting Sam and Sam Clark’s food at festivals such as Port Eliot, you’ll know how delicious their food really is. To celebrate ten years… Continue reading